At La Tourangelle we are passionate about making high quality ingredients that are good for the table, community and planet. Our California Extra Virgin Olive Oil is sourced from a family-owned and operated ranch located in the rolling hills of the Capay Valley between Napa & Sacramento - just twenty minutes away from the La Tourangelle artisan oil mill in Woodland, CA. The olives are cold-pressed within hours of harvest to maximize oil quality and ensure quality and freshness.  

  
 Cold-Pressed: Our 100% Extra Virgin Olive Oil is a well-balanced, rich and robust extra virgin olive oil  
  
 Quality You can Taste: The mainstay of all La Tourangelle’s natural, artisanal oils is premium taste derived from the best quality ingredients. Add the flavor of La Tourangelle to any meal  
  
 Delicious and Versatile: Our oils, dressings and vinaigrettes make it easy to create distinctive dishes for professional chefs, novice cooks, and foodies. Great for salads, meats, pastas and more  
  
 Natural and Sustainable: La Tourangelle's natural artisan oils and vinaigrettes provide the perfect touch to make a gourmet breakfast, lunch, or dinner. We strive to make carefully crafted, sustainable products.  
  
 Flavors of the World: From Extra Virgin Olive Oil and sustainably produced Grapeseed Oil, to award winning Toasted Sesame Oil, La Tourangelle brings the best oils and flavors from around the world straight to your kitchen