Flavor: Halves and Pieces
Brand Name: CHEF'S NATURALS
Item Form: Whole
Specialty: Naturally Gluten Free,No Preservatives,Plant-based
Diet Type: Gluten Free, Keto, Kosher, Vegan
Nut or Seed Type: Walnut
Manufacturer: Fisher
UPC: 070690014052 070690000017
Global Trade Identification Number: 00070690014052
Container Type: bag
Age Range Description: All Ages
Cuisine: Western
Model Number: XCX126
Set Name: Walnut Halves & Pieces
Part Number: XCX126
Best Sellers Rank: #836 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)  #2 in Walnuts
ASIN: B09V8D73Q3
Customer Reviews: 4.7               4.7 out of 5 stars                                  (28,943)                                         4.7 out of 5 stars
Item details
Flavor: Halves and Pieces
Brand Name: CHEF'S NATURALS
Item Form: Whole
Specialty: Naturally Gluten Free,No Preservatives,Plant-based
Diet Type: Gluten Free, Keto, Kosher, Vegan
Nut or Seed Type: Walnut
Manufacturer: Fisher
UPC: 070690014052 070690000017
Global Trade Identification Number: 00070690014052
Container Type: bag
Age Range Description: All Ages
Cuisine: Western
Model Number: XCX126
Set Name: Walnut Halves & Pieces
Part Number: XCX126
Features & Specs
Flavor: Halves and Pieces
Item Form: Whole
Specialty: Naturally Gluten Free,No Preservatives,Plant-based
Diet Type: Gluten Free, Keto, Kosher, Vegan
Coin Variety 1: Walnut Halves & Pieces
Manufacturer Food Processing Method: Roasted
Measurements
Item Weight: 1.4 pounds
Item Package Weight: 0.71 kg
Number of Items: 1
Unit Count: 22 Ounce
Size: 22 Ounce (Pack of 1)
Additional details
Color: Brown
 Farm To Table 
                                                        
                                                        
                                                        
 Directions 
 1. Whisk mayonnaise, balsamic vinegar, dried basil, honey, salt and pepper in a small bowl, set aside. 
 2. Place 1½ cups salad greens onto each of 4 plates. Top with apple slices, walnuts, raisins and blue cheese. Drizzle with 2 Tbsp. dressing immediately before serving.